Here it is -- the quilled banana split I made last weekend! It's probably only about the height of a loonie standing on its edge, but it looks pretty delicious to me!
I started making cards in the fall of 2003 and have since tried my hand at a number of paper arts, including rubber stamping and its many related techniques, quilling, scrapbooking, and making mini albums. If it's tiny, intricate, or takes hours to complete, I'll probably love it. Detail and I are good friends! :)
Since the spring of 2007, I've been teaching various paper arts classes at Bizzy B's Stamp & Scrap -- a great little paper arts store in Bloor West Village. Visit the website at www.bizzyb.ca to see the class schedule. Hope to see you there!
3 comments:
Totally unbelievable! This looks fantastic finished! You are incredibly talented.....
I have to say...seeing the conception of this project was crazy...Cher you are a Quilling Diva!!!!
CherylMac
I love the different desserts you have posted! So cute and calorie free :-)
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